Source: HS Lordships Blog

HS Lordships Blog EASTER CHAMPAGNE BUFFET! | SUNDAY, APRIL 1ST, 2018

Sunday, April 1st 9:30am-4pm Enjoy our Easter Sunday Champagne Buffet with family and friends! Buffet Menu Featuring- Breakfast Specialties- Carving Station featuring Prime Rib, Roasted Turkey, and Leg of Lamb- Seafood Bar featuring Crab Legs, Mussels, Shrimp Cocktail and Poached Salmon- Shrimp and Sausage Creole- Honey Glazed Ham- Panna Cotta, Homemade Desserts and Easter Treats and much more!Plus, enjoy a special visit from the Easter Bunny! View the full menu here ADULTS $59.95 | CHILDREN $26.95 Make a Reservation Today!

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